Chinese Food

Cooking Steps

1. 

   Step1:1. Remove the shell of shrimps and marinate with seasoning wine for 20 minute

2. 

   Step2:2. Prepare ingredients - shiitake mushroom, carrot, broccoli and scallion. Heat the oil, add in the onion, ginger and garlic, stir fry the shrimp shell, stir fry the red oil, and then fish out. Stir in shiitake mushroom, stir evenly and add some water. Put the cleaned rice into boiling for 20 minutes; add in the shrimp, carrot, scallion and broccoli

3. 

   Step3:3. Cook and add some salt and five spice powder, stir well, and then start eating. The appetite is full