Prawns with garlic

prawn:12 fans:1 bale garlic:5 flaps millet pepper:4 shallot:1 raw:1 spoon oyster sauce:1 spoon sugar:half spoon salt:moderate amount https://cp1.douguo.com/upload/caiku/9/c/c/yuan_9c01b969b9214ee7d0d1de5f4910f9fc.JPG

Prawns with garlic

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Prawns with garlic

Share a super delicious way of prawns. Steam for 10 minutes and serve. It's delicious and delicious. It's better than braised prawns.

Cooking Steps

  1. Step1:Soak the fans in warm water.

  2. Step2:Remove the head of the prawn. Then cut the prawn into two parts with a horizontal knife. Do not cut the tail. Then remove the line and clean it.

  3. Step3:Mince garlic and peppers and put them into a bowl. Add some hot oil. Then add 1 tablespoon of soy sauce, 1 tablespoon of oyster sauce, half of sugar and some salt. Stir well.

  4. Step4:Place the bottom of the vermicelli on the plate. Then put the prawns on the plate and pour the sauce evenly. Then put them into the steamer. Steam for 10 minutes.

  5. Step5:Finished product.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Prawns with garlic

Chinese food recipes

Prawns with garlic recipes

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