Stewed crucian with radish

crucian:one white radish:small half onion:one ginger:two white pepper:lost corn oil:moderate amount salt:moderate amount chicken essence:moderate amount https://cp1.douguo.com/upload/caiku/3/d/f/yuan_3d3012815000d1b3b8369e9073b4488f.jpg

Stewed crucian with radish

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Stewed crucian with radish

Carassius auratus contains excellent, complete, digestible and absorbable protein, which is a good source of protein for patients with liver and kidney diseases, cardiovascular and cerebrovascular diseases. Regular eating can enhance disease resistance, prevent and treat hypertension, arteriosclerosis and coronary heart disease. It is a very good food for patients with liver, kidney, chronic bronchitis and other diseases. Regular consumption. Can supplement nutrition. Enhance disease resistance. It is also effective in the prevention and treatment of arteriosclerosis and hypertension. Milk promoting Carassius auratus has the function of milk promoting. People often stew crucian carp soup for postpartum women. It can not only supplement deficiency, but also promote milk. Especially after childbirth, surgery, disease after the body deficiency. Often eat crucian carp beneficial to physical recovery. Beauty crucian carp contains less fat, so it tastes tender and not greasy. It is very suitable for women who want to have beauty and are afraid of being greasy. Carassius auratus contains comprehensive and high-quality protein, which can strengthen the elastic fiber composition of skin. Crucian carp's gall has the function of brain and intelligence.

Cooking Steps

  1. Step1:I bought a crucian carp this morning. I used it to stew in the evening. After the fish was killed, it would move. I feel so cruel. My husband said that I would eat it more cruelly.

  2. Step2:Shredded radis

  3. Step3:When the multi-functional pot is preheated, put in the corn oil. When it's hot, put the fish in and fry it

  4. Step4:Turn it over and fry it over low heat. Put in the fish foam and eggs

  5. Step5:Add ginger and onion to make it fragran

  6. Step6:Drown the fish with wate

  7. Step7:Put in the shredded radis

  8. Step8:Put on the lid and boil over high heat. Turn to medium heat and cook for about 25 minutes

  9. Step9:Add some white pepper and continue cookin

  10. Step10:Add wolfberr

  11. Step11:Season with salt. Cook for about five or six minutes

  12. Step12:Finally, I'd like some chicken essence out of the po

  13. Step13:Fill the bowl. Give it to my husband. He's the crueles

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed crucian with radish

Chinese food recipes

Stewed crucian with radish recipes

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