It's a favorite dish for children. It's nutritious and healthy.

Step1:Wash the small fresh rice of golden dragon fish and cook in electric cooke

Step2:Remove the bones from the wings of the chicken. Mix well with salt, soy sauce and cooking wine. Marinate for half an hour

Step3:Carrots chopped and frie

Step4:Mix carrot and ric

Step5:Rice stuffed in chicken wing

Step6:Pan fry until both sides are golden. Cover with 30ml of water and simmer the chicken wings. When the water is fast drying, open the cover. Add a little honey and turn to water dry

Step7:Deliciou

Step8:Fragranc

Step9:Deliciou
Cooking tips:1. Don't pack too much rice. It will swell when fried. Too much rice will be squeezed out. 2. Choose a bigger chicken wing. There are skills for making more rice and making delicious dishes.