Chinese Food
Huaishan millet porridge
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The cup for measuring millet is 160mi. It uses about 50mi millet. The porridge is thin. It's just right with steamed bun^
Cooking ingredients
Cooking Steps
Step1:Measuring mille
Step2:Red date
Step3:Huaishan peeled. Dice
Step4:Pour ingredients into the pot. Add 1200mi wate
Step5:Porridge selection procedure for electric pressure cooke
Step6:Don
Cooking tips:Remember to wear gloves when handling Huaishan. There are skills in making delicious dishes.
