Steamed bread pudding

steamed bread:1 egg:1 milk:125ML condensed milk:moderate amount Nutcracker:a few https://cp1.douguo.com/upload/caiku/e/f/0/yuan_ef176dc286c422a70495963898dc0b10.jpg

Steamed bread pudding

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Steamed bread pudding

With nuts and milk added, the final product tastes delicious. It's worth a try.

Cooking Steps

  1. Step1:One egg into the bow

  2. Step2:Add milk and condensed mil

  3. Step3:Stir evenl

  4. Step4:Cut the steamed bread. Put some into the baking bowl firs

  5. Step5:Half milk and egg mixtur

  6. Step6:Add nut

  7. Step7:Put on the steamed bread agai

  8. Step8:Pour the rest of the liquid i

  9. Step9:In the oven. Without preheating. Bake directly at 180 ℃ for 20-25 minute

  10. Step10:Finished product drawin

Cooking tips:The temperature of each oven is different. In fact, please combine the temperature regulation time of your own oven to cook delicious food.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Steamed bread pudding

Chinese food recipes

Steamed bread pudding recipes

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