Chinese Food
Wangzai milk small square sugar
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After looking for some milk recipes, I found that they all need light cream, but when I have cream at home, I think that maybe I can use Wangzai milk instead of pure milk to increase the sweetness and flavor of milk. It's delicious to stir fry chicken without light cream. Wangzai Saigao.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients and containers to be used for frozen milk cube
Step2:Coconut is laid on the bottom of the containe
Step3:Mix all the ingredients togethe
Step4:The fire starts to heat and stirs continuously. Pay attention to mixing in the same direction
Step5:After stirring for about a few minutes, the liquid will start to boil a little bit. After stirring for a few seconds, it will become such a thick state. This state can cease fire
Step6:Pour the paste into a container and cool it to room temperature, then put it in the refrigerator and refrigerate it overnigh
Step7:After cold storage, take it out, cut it into pieces, stick each piece of coconut powder and enjoy the delicious food
Cooking tips:There are skills in making delicious dishes.
