Step1:Cut scallion, ginger and garlic into slices.
Step2:Prepare sauce - 3 tablespoons raw soy sauce, 1 teaspoon sugar, a little pepper, 1 teaspoon cooking wine, 4 teaspoons clear water.
Step3:Add some oil to the pot. When the oil is 5 minutes hot, fry the prawns in a small heat for 5 minutes, then add the prepared ginger and garlic slices. Then add the sauce to boil and simmer in a small heat for 5 minutes. Sprinkle the cooked white sesame and scallion.
Cooking tips:There are skills in making delicious dishes.