Hong Kong Style braised goose

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Cooking Steps

  1. Step1:Fill the ingredients into the goose. Blow and scald the skin. Air dry.

  2. Step2:Air dryin

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Hong Kong Style braised goose

Chinese food recipes

Hong Kong Style braised goose recipes

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