Swan fruit plate

Apple:8 https://cp1.douguo.com/upload/caiku/3/7/5/yuan_3720094936324ca5f420d8f8ec445965.jpg

Swan fruit plate

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Swan fruit plate

It took me half a day. It took me only one minute to chew it off, but it was fun

Cooking ingredients

Cooking Steps

  1. Step1:Choose a big apple with regular shape.

  2. Step2:Cut it according to the position in the figure. The angle between it and the vertical line is about 30 degrees.

  3. Step3:Remove the apple seeds. Keep them for later use.

  4. Step4:Take off the cut half. Fix it with chopsticks. Cut a knife vertically one centimeter to the right of the vertical line and then a knife horizontally.

  5. Step5:The first flap is like this.

  6. Step6:In this way, cut the wings according to the size of the apple.

  7. Step7:Cut a small slot about 0.8cm in the middle to put the swan's head.

  8. Step8:Take the other side of the apple. Slice it horizontally.

  9. Step9:Slowly cut the swan's head. Put the apple seeds in the eyes.

  10. Step10:Just put your head in the slot of your body and start i

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Swan fruit plate

Chinese food recipes

Swan fruit plate recipes

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