Chinese Food
Baixiangguopound cake by Mark
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It's getting colder and colder. Pound cakes are starting to appear more and more in my own recipes. It is dense and delicate, full of fragrance, variable taste, and resistant to storage. After slicing, take two on a cold afternoon. It's the most warm for your stomach and heart. It's suitable.
Cooking ingredients
Cooking Steps
Step1:Prepare the materials. Take out the passion fruit juice in advance. Cut the butter into pieces. Soften at room temperature. Apply a layer of oil on the mould for standby.
Step2:Beat butter with sugar until white.
Step3:Add honey. Beat until fluffy, light and feathery.
Step4:Add the egg liquid in 23 times. Stir well each time and add the next time. For all pound cakes, the steps of beating butter and eggs are very important. It is necessary to add the egg liquid in several times and beat it evenly.
Step5:Sift in the low gluten powder and foam powder. Use scraper to mix and press evenly.
Step6:Add the passion fruit liquid and mix well.
Step7:Put the mixed batter into the mounting bag, squeeze it into the mold, and scrape the surface of the batter with a scraper.
Step8:Put it into the preheated oven and heat it up and down for 180 degrees. Bake the middle and lower layers for about 35 minutes. (temperature time is for reference only. Each oven is different.).
Step9:After being out of the furnace, it is buckled on the cooling frame to dissipate heat.
Step10:Then make the decoration light cream and pour it into the egg beating basin without water or oil and add the sugar powder. Beat to 7 and distribute.
Step11:Put the whipped cream into the flower mounting bag. Squeeze it on the surface of the cake. Cut the strawberries and decorate them. Sprinkle the tea powder on them. The delicious Baixiang fruit pound cake will be ready.
Step12:Finished product drawin
Cooking tips:Today's passion fruit, the king of aroma in the fruit, is also a regular product in my family. I will even buy more in the period of high production. Take the pulp and freeze it. When I want to eat it, defrost it. With lemon juice and hot water, it is a very good fruit tea. Add it to the slightly sweet and greasy pound cake. Besides adding fragrance, it can also relieve greasiness. Very good CP yo. There are skills in making delicious dishes.
