Chinese Food
Soymilk for nourishing calcium and stomach
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Cooking ingredients
Cooking Steps
Step1:Prepare three kinds of ingredients respectively (the three ingredients are made according to the quantity stated in the ingredients. The thick and smooth ingredients can be made. If you like to make it a little thinner, you can also reduce the millet by 5g and the glutinous rice by 5g
Step2:Wash the three ingredients in a bowl. Soak them in water for 30 minutes (this step can also be omitted. It's OK to wash them directly and put them in the soymilk machine. Personal experience shows that the pickled ingredients yield more milk and drink better
Step3:Put the soaked ingredients into the soymilk machin
Step4:Add 1000 ml of water into the soymilk machine. Put it in the head. Press the soymilk function key. After more than 20 minutes, the thick and smooth soymilk can be drunk.
Step5:Add a proper amount of white sugar into the prepared soymilk. Stir it. The delicious soymilk will be ready.
Cooking tips:The key points of making millet and glutinous rice soymilk 1. Make it according to the formula proportion. The consistency is basically appropriate. If you like the thinner one, use 20g millet and 10g glutinous rice. The amount of soybeans and water is the same. 2. The amount of millet and glutinous rice in the soybean milk can only be reduced and cannot be increased. Otherwise, it will be too thick and the phenomenon of paste bottom in the soybean milk will occur, which will cause the soybean milk machine to fail to work. Millet and glutinous rice both increase the consistency of soybean milk. Here we need to know the characteristics of these two ingredients to make good soybean milk. 3. There is no soymilk machine at home. There is a wall breaking machine. You can also use the wall breaking machine to make it. The taste will be more delicate. 4. Use the soymilk machine to make soymilk. It can filter the dregs. The taste will be better. Do not throw away the filtered dregs. It can be used to make fried dregs or mix with flour to make steamed bread. Try not to waste everything. There are skills in making delicious dishes.
