Simple Beijing sauce shredded pork

tenderloin:400g tofu skin:200g sweet sauce:3 scoops soy sauce:2 scoops sugar:1 spoon starch:a few cooking wine:moderate amount egg white:one scallion:moderate amount https://cp1.douguo.com/upload/caiku/a/6/2/yuan_a6cf667e652ebfa6ed92a68f5f34c0b2.jpeg

Simple Beijing sauce shredded pork

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Simple Beijing sauce shredded pork

Cooking Steps

  1. Step1:Sliced mea

  2. Step2:Add cooking wine, egg white starch, and work hard in one direction

  3. Step3:Sweet noodle paste, soybean paste, sugar and delicious mix for standb

  4. Step4:When the meat is cooked in the wok, directly follow the sauce in step 4. Stir evenl

  5. Step5:Out of the po

  6. Step6:No tast

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Simple Beijing sauce shredded pork

Chinese food recipes

Simple Beijing sauce shredded pork recipes

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