Baby complementary milk pudding

yolk:2 formula / pure milk:180ml sugar (negligible):10g low gluten flour / corn starch:10g https://cp1.douguo.com/upload/caiku/2/8/6/yuan_289f6fd9c053e2b503602e77949b18a6.jpeg

Baby complementary milk pudding

(159777 views)
Baby complementary milk pudding

Fat girls don't like eggs?. It's been a month since the formula started at home?.? Oh, what about buy GA?.?

Cooking Steps

  1. Step1:Break up 2 yolks. Add the formula. Add the sugar. Mix wel

  2. Step2:Add flour or corn starch. Stir well until there is no granule. Sift 12 times with conditions. The taste is more delicate.

  3. Step3:Pour the egg liquid into the baking bowl. Preheat the oven for 200 ° 5 minutes. Place the baking bowl in the middle layer. Bake at 200 ° for 20 minutes or so. Pay attention to the different tempers of each oven. Adjust according to your ow

  4. Step4:Ding, let's mov

  5. Step5:Pang Niu's supplementary food record 11m26 ︈ D strawberry milk Xiangbu Ding food material egg yolk formula milk Yumi Dian powder Nuo lotus embryo rice material powder lotus embryo rice material golden needle mushroom beef thick soup food material -- Fangu eggplant golden needle mushroom cattle meat garli

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Baby complementary milk pudding

Chinese food recipes

Baby complementary milk pudding recipes

You may also like

Reviews


Add Review