Spring cake

plain flour:300g boiled water:150g cold water:8 Yali:one cucumber:one carrot:two potatoes:one egg:one cooked beef:moderate amount dip in sauce:moderate amount https://cp1.douguo.com/upload/caiku/9/1/1/yuan_917f1c973e8b07e8d12687d56b0a8811.jpeg

Spring cake

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Spring cake

Spring starts today. Food and pancakes (for three people)

Cooking Steps

  1. Step1:And Face-1 A kind of Scald (two thirds with hot water, one third with cold water. Mix separately. Then merge) 2 A kind of - 20 minutes at rest 3 A kind of Apply a layer of oil between the two facial preparations and roll them together to make pancake 4 A kind of Scald in the pot 5 A kind of Tear up the pancakes and turn them into two delicate pancake

  2. Step2:Fried shredded carrot and potat

  3. Step3:The eggs should be mixed into egg liquid. Add a little oil and salt. Fry in a pan to make egg cake. Then cut into shreds

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Spring cake

Chinese food recipes

Spring cake recipes

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