Lazy version of puff

egg:3 milk or water:160g cake powder or low powder:100g butter:80g sugar:5g salt:3g light cream:100g https://cp1.douguo.com/upload/caiku/d/4/3/yuan_d4e97ca671ecded85e2323fbf46656e3.jpeg

Lazy version of puff

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Lazy version of puff

It's boring at home. Make a simple version of puff

Cooking Steps

  1. Step1:Prepare material

  2. Step2:Butter melted with water or mil

  3. Step3:Sift the cake powder, add in the sugar, salt and mix wel

  4. Step4:Mix well and let coo

  5. Step5:Pour in egg liqui

  6. Step6:Put it in the flower mounting ba

  7. Step7:Put it in the oven. Preheat it for 1015 minutes before 200 degrees. Turn it 180 degrees and bake until the surface is golden. Do not open the oven halfway

  8. Step8:Cool dow

  9. Step9:Cream wel

  10. Step10:You can use a straw to poke a hole under the puff and squeeze in the cream. Finis

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Lazy version of puff

Chinese food recipes

Lazy version of puff recipes

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