Cooking at home, less oil, good taste, dinner
Step1:Raw materials are shown in the figure.
Step2:① marinate the minced meat with cooking wine and soy sauce for half an hour. ② Hot oil and hot pot. Stir onion, ginger, garlic and pepper. ③ Pour in the marinated minced meat. Stir fry until done.
Step3:Put in a proper amount of spicy pot and stir fry with minced meat.
Step4:Add tofu and stir fry well.
Step5:① add chicken essence and stir fry. ② Add a bowl of water. Bring to a boil. Turn to medium heat, cover and simmer for 5 minutes. ③ Collect the juice in a big fire.
Step6:Sprinkle with scallion. Home made Mapo Tofu oil is less, delicious and healthy.
Cooking tips:I use the delicious spicy dry pot seasoning left in my family. It's dry seasoning. It's OK to use spicy Pixian Douban sauce, Laoganma sauce and Haidilao hot pot bottom. Home cooking. It depends on what's left at home. There are skills to make delicious dishes.