Super simple Mapo Tofu

tough tofu:350g pork filling:150g pepper:moderate amount scallion, ginger and garlic:moderate amount shallot:moderate amount chicken essence:moderate amount cooking oil:20g spicy pot seasoning:moderate amount soy sauce:moderate amount cooking wine:moderate amount https://cp1.douguo.com/upload/caiku/6/1/5/yuan_61eaa09b6c8865e5a720a14921452445.jpeg

Super simple Mapo Tofu

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Super simple Mapo Tofu

Cooking at home, less oil, good taste, dinner

Cooking Steps

  1. Step1:Raw materials are shown in the figure.

  2. Step2:① marinate the minced meat with cooking wine and soy sauce for half an hour. ② Hot oil and hot pot. Stir onion, ginger, garlic and pepper. ③ Pour in the marinated minced meat. Stir fry until done.

  3. Step3:Put in a proper amount of spicy pot and stir fry with minced meat.

  4. Step4:Add tofu and stir fry well.

  5. Step5:① add chicken essence and stir fry. ② Add a bowl of water. Bring to a boil. Turn to medium heat, cover and simmer for 5 minutes. ③ Collect the juice in a big fire.

  6. Step6:Sprinkle with scallion. Home made Mapo Tofu oil is less, delicious and healthy.

Cooking tips:I use the delicious spicy dry pot seasoning left in my family. It's dry seasoning. It's OK to use spicy Pixian Douban sauce, Laoganma sauce and Haidilao hot pot bottom. Home cooking. It depends on what's left at home. There are skills to make delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Super simple Mapo Tofu

Chinese food recipes

Super simple Mapo Tofu recipes

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