Small food bag

high powder:590g sugar:50g low powder:170g yeast:9g offal juice:90g rice paste:540g salt:6g butter:53g egg liquid:50g milk powder:43g https://cp1.douguo.com/upload/caiku/c/b/1/yuan_cb9ee9179cec558c1bad8c27178e9431.jpeg

Small food bag

(160437 views)
Small food bag

In this special year, we are all at home to toss about all kinds of delicious food. So am I. I squeeze all kinds of rice paste juice at home every day. Suddenly one day I want to eat rice bread. I want to know what it will taste like. I didn't expect it's delicious. It's unexpected. So I have the following. The formula is 25g / g.62. If you can't finish it, you can cut it in half.

Cooking Steps

  1. Step1:Assort all kinds of materials to make dough (after salt and oil method) + liquid + yeast + powder + sugar (separate Saccharomyces cerevisiae

  2. Step2:It's OK to play like this. +2nd gear 3 minutes + 3rd gear 6.5 minutes + salt oil 2nd gear 3 minutes + 3rd gear 23 minutes (try to control within 15 minutes. Surface temperature within 2628

  3. Step3:It's twice as big as shaping, rolling and fermentation (about 26 degrees for one hair

  4. Step4:One hair is finished. It's divided into 25g / piece. There are about 62 pieces of this ingredient. You can eat half less. Then enter the second engine. 2 times larger (35 degrees. Humidity about 70. 30 minutes

  5. Step5:It's twice as big. Take out the brush egg liquid and sprinkle sesame seeds. White sesame is more beautiful at home. It's OK to eat by yourself.

  6. Step6:It's finished. It's delicious.

  7. Step7:I didn't take a good photo to make do with it. It's important to be healthy.

Cooking tips:Rice paste for miscellaneous grains - 15 scoops of miscellaneous grains + 800ml water. Rice paste button. Grains juice - 2 tbsp grains + 800ml water. Rice paste button. Note - I'm from the blender for all kinds of grains and miscellaneous grains. How much is the above quantity? Remember to halve it. It was served with breakfast at that time. Special notes: 1. The temperature of the dough should be controlled at 2628; 2. The water should be reserved at 10g; 3. Do not blindly pursue the perfect glove film. It is better to be short of it. 4. The temperature is adjusted according to the temperature of the oven. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Small food bag

Chinese food recipes

Small food bag recipes

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