Chinese Food

Cooking Steps

1. 

   Step1:Mix the egg yolks with starc

2. 

   Step2:Spread the cak

3. 

   Step3:Slicin

4. 

   Step4:Garland. Mung bean sprouts cut. Blanch. Control dryin

5. 

   Step5:Hu Junbu ha

6. 

   Step6:Shredded carrot, shredded ha

7. 

   Step7:Put all the dishes in the basi

8. 

   Step8:Beat up three cloves of garlic. One millet is spicy. Put a handful of sesame seeds in a bowl. Put fried pepper oil in the pot. Remove the pepper

9. 

   Step9:Pour the oil into the garlic sauc

10. 

    Step10:Add salt, sugar, vinegar, and stir well in the garlic juice

11. 

    Step11:Eat i