Mixed vegetables

garland:one bean sprouts:50g carrot:3 pieces peanuts:10g yolk:3 garlic:10g sesame:5g dry red pepper:3G pepper:3G oil:1 spoon sugar:1 spoon vinegar:2 scoops salt:2 key starch:1 spoon square ham:2 pieces https://cp1.douguo.com/upload/caiku/b/c/0/yuan_bc08ca228f1ba7cfa03b3eff424a6980.jpg

Mixed vegetables

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Mixed vegetables

Cooking Steps

  1. Step1:Mix the egg yolks with starc

  2. Step2:Spread the cak

  3. Step3:Slicin

  4. Step4:Garland. Mung bean sprouts cut. Blanch. Control dryin

  5. Step5:Hu Junbu ha

  6. Step6:Shredded carrot, shredded ha

  7. Step7:Put all the dishes in the basi

  8. Step8:Beat up three cloves of garlic. One millet is spicy. Put a handful of sesame seeds in a bowl. Put fried pepper oil in the pot. Remove the pepper

  9. Step9:Pour the oil into the garlic sauc

  10. Step10:Add salt, sugar, vinegar, and stir well in the garlic juice

  11. Step11:Eat i

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Mixed vegetables

Chinese food recipes

Mixed vegetables recipes

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