Zero failure boneless sauerkraut

sashimi fillet:one sauerkraut fish seasoning (sauerkraut bag + seasoning bag + chili bag:a bag egg white:one salt:moderate amount starch:moderate amount cooking oil:moderate amount shallot:moderate amount https://cp1.douguo.com/upload/caiku/a/c/0/yuan_aca3e569e03c3520f58a85dda0a38c80.jpg

Zero failure boneless sauerkraut

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Zero failure boneless sauerkraut

I found the sauerkraut and fish seasoning bag that my father bought in the new year. It happened that there were also fish fillet. It's so tender. It's not too happy to eat fish without spitting ❤️ Simple and delicious boneless sauerkraut fish must be arranged.

Cooking Steps

  1. Step1:Wash the fish fillet after thawing.

  2. Step2:Add egg white, starch and salt to fish fillet. Mix well.

  3. Step3:Refrigerate and marinate for ten minutes.

  4. Step4:Pour oil into the pot and heat it. Pour in the sauerkraut. Stir fry for 35 minutes.

  5. Step5:Add some water. Cook for 510 minutes.

  6. Step6:Add the seasoning bag and pepper bag (according to my taste, mom can't eat spicy very much. I just put a little pepper). Put in the marinated fish fillet. Cook.

  7. Step7:Sprinkle some green onion and you'll be out of the pot.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Zero failure boneless sauerkraut

Chinese food recipes

Zero failure boneless sauerkraut recipes

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