Chinese Food

Cooking Steps

1. 

   Step1:Stir the seasoning into the meat stuffing and divide it into two parts. Dice the shrimps and add the meat stuffing and mix well.

2. 

   Step2:Stir the seasoning into the meat filling and divide it into two parts. Chop shepherd's purse and add the meat filling and mix well.

3. 

   Step3:The dough rolled into wonton skin as thin as cicada wings.

4. 

   Step4:A bowl of hot wonton stew is out of the pot.