Muffins

low gluten flour:200g milk:1 box egg:1 sugar:moderate amount baking powder:1 spoon butter:5g https://cp1.douguo.com/upload/caiku/5/b/3/yuan_5b8d916a85e2740dc856feb008d01243.jpeg

Muffins

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Muffins

Cooking Steps

  1. Step1:Mix the eggs, flour, milk (my yogurt) and suga

  2. Step2:Melted butte

  3. Step3:Add butter and baking powder to the mixtur

  4. Step4:After mixing, allow to stand for 10 minutes (with small bubbles

  5. Step5:Then put some butter in the pot. Just put in the mixture. Turn it over.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Muffins

Chinese food recipes

Muffins recipes

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