Chinese Food
Self made condensed milk
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You need to use a little condensed milk to make bread. Every time you go to the supermarket to buy it directly. But you don't need to use it once when you open the lid. It's easy to get bad if you don't store it well. It's wasteful. So you decide to make it yourself. How much you use to make it. No waste.
Cooking ingredients
Cooking Steps
Step1:Add milk and sugar to the main pot.
Step2:1518 min. temperature v. speed 2.5. Cup cover not pu
Step3:The bubble will burst after burning. After a while, it will go down. Then speed up to 3. thick and decide for yourself.
Step4:It took me 16 minutes to make about 66 grams of condensed milk.
Cooking tips:There are skills in making delicious dishes.
