Chinese Food
Egg pudding
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I want to eat egg tarts but I don't have a lot of materials. That's OK. Learn this egg pudding and enjoy the delicious egg tarts at home.
Cooking ingredients
Cooking Steps
Step1:Separate three yolk
Step2:Add flour, sugar, milk and mix wel
Step3:Pass the sieve once. Skim off the frot
Step4:Oven 200 ℃. 30 minutes. You can get a bowl of fragrant, tender and smooth egg pudding
Cooking tips:There are skills in making delicious dishes.
