Chinese Food
Cold mixed Flammulina mushroom that can't stop
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A super quick salad of Flammulina velutipes late at night. It's delicious to scream. As long as these simple operations can make a super delicious salad
Cooking ingredients
Cooking Steps
Step1:Remove the head of Flammulina velutipes and wash for use. Cut the cucumber for use.
Step2:Before the preparation of garlic, pepper noodles, pepper noodles, scallion, millet pepper, oil hot directly after pouring. Stir evenly for standby.
Step3:Boil the Flammulina mushroom under the water and drain.
Step4:Take a bowl and mix the sauce, sesame oil, soy sauce, white rice vinegar and salted chicken essence sugar. Mix them evenly for standby. The proportion is in the material list.
Step5:Then it's the last step. Put the boiled mushroom and cucumber in the pot, pour the sauce and the chili oil, stir and sprinkle the onion and sesame evenly to enjoy the delicious food.
Cooking tips:Flammulina mushroom doesn't need to be cooked too well, so it's not delicious. Don't cook the shredded cucumbers. Otherwise it would be embarrassing. There are skills in making delicious dishes.
