Minced pork rolls with Scallion

milk:60g egg:4 low gluten flour:60g cotton sugar:40g corn oil:40g shredded meat:100g chives:3 salad dressing:100g meat floss:100g white vinegar:a few drops https://cp1.douguo.com/upload/caiku/6/0/d/yuan_600206b3b4acfad520f9b5b4899743fd.jpg

Minced pork rolls with Scallion

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Cooking Steps

  1. Step1:Separate the egg white from the yolk. Put the egg white in a container free of oil, water and impurities. Beat the egg liquid evenly with a hand beater, then add 40 grams of corn oil and stir it evenly. Add 60 grams of milk and mix it thoroughly. Put 60 grams of low gluten flour and sift it. Stir it back and forth with a Z-shaped beater. The batter slides down from the beater without dry powde

  2. Step2:Put a few drops of white vinegar in the egg white and beat for 5 minutes at 40 ℃ for 7 gears. Add 1 / 3 sugar in the shape of fish eye bubble

  3. Step3:Foam disappear, fine and smooth, then add 1/3 sugar. Beat to wet foaming.

  4. Step4:Add the last third of sugar. It's crooked

  5. Step5:Use a silica gel scraper to take a third of the protein and put it into the egg yolk paste. Stir evenly in the cutting mode. Light han

  6. Step6:All the mixed yolk paste is poured back and the remaining protein is in a delicate and smooth past

  7. Step7:Baking tray. Pad with oil paper. Pour the egg paste into the scraper. Sprinkle with shallot and meat floss on the surface. Put them in the preheated oven (150 ℃ for 10 minutes). The middle layer is 150 ℃ for 30 minutes.

  8. Step8:Take it out after baking. Drop the heat vertically. Move the oil paper to the baking net and tear the oil paper. Turn it over. Lay the oil paper.

  9. Step9:When it's hot and humid, apply another layer of salad dressing pork floss. Roll it up with a rolling pin. Refrigerate it for half an hour and set it up

  10. Step10:Cut. End

Cooking tips:At the end of the roll, you can cut two ends and spread the salad dressing. There are skills in making delicious dishes covered with shredded meat.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Minced pork rolls with Scallion

Chinese food recipes

Minced pork rolls with Scallion recipes

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