Simple wonton

minced meat:8 scallion:8 shrimp skin:8 bamboo shoots:8 tofu:8 pickles:8 https://cp1.douguo.com/upload/caiku/9/8/9/yuan_9885666ad34b45c426a138a3c9dd24e9.jpg

Simple wonton

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Simple wonton

Today, I'd like to share the simple wonton with you. This is our way of packing in Taizhou. You can like the stuffing, such as onion, carrot and celery. Here are tofu and bamboo shoots.

Cooking Steps

  1. Step1:Prepare the raw materials - pork, onion, pickle, tofu, bamboo shoot, lard and shrimp skin. Cut the pork, bean curd, pickle, bamboo shoot, onion into the foam you like.

  2. Step2:Pour in the oil. First, saute the scallion and shrimp skin. Pour in the minced meat.

  3. Step3:Stir fry the meat. Pour in the chopped bamboo shoots, tofu, pickled vegetables and chopped green onion.

  4. Step4:Stir fry and serve. Let cool.

  5. Step5:Then you can pack it. Here, choose the square wonton skin.

  6. Step6:Wrap it in this shape. Let's share it another day.

  7. Step7:The last step. It's wrapped. Just steam it up.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Simple wonton

Chinese food recipes

Simple wonton recipes

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