Chinese Food
Beer and pickled fish for dinner
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I often eat Taier pickled fish. I can't go out during the epidemic. There is no takeout in Shanghai. So. Consider doing it at home. In fact, Taier's pickled fish is not cheap. One bass for two people is 128 yuan. Add some vegetables. The average is more than 70. Do it yourself. The sea bass of HEMA and dingdong are generally around 23 yuan / piece. It's absolutely cost-effective to do it at home. What's more, the store really does too much oil and too much oil. The amount of oil they make can also be controlled. All in all, what I do is that I have no real material to add. It tastes delicious and spicy. I accidentally eat another bowl of rice.
Cooking ingredients
Cooking Steps
Step1:Wash and dry the bass. Start with the back of the fish.
Step2:After slicing the meat, remove the residual blood in the fish bone.
Step3:Slice the whole piece of meat into sections. If you have a good knife, you can slice it
Step4:Put the fish's head and bones and meat in a large bowl. Add wine, ginger slices, scallions, rattan pepper oil, sea salt, mix the raw meal and marinate for about 20 minutes.
Step5:Prepare the above ingredient
Step6:Stir fry ginger, onion, garlic and pepper in hot oil pot. Add pickles and stir fry for a few times. Turn off the heat and leave the pot.
Step7:Prepare a toot pot. Put in the ingredients with good fragrance. Then put in the fish and bones. Start a fire.
Step8:Add 1 can of beer. Use almost enough to submerge the ingredients.
Step9:Close the lid and cook over high heat. After boiling, reduce the heat. Add ice sugar to taste. Toot for 15 minutes.
Step10:It's time. Turn off the heat and add the onion. Enjoy while it's hot.
Cooking tips:Sliced fish is a technical job. You can try cooking the whole fish. Just make a few strokes on the back of the fish. If it's Jiangtuan fish, it needs to be cut into 78mm thick slices. It's also good-looking. Fish tastes better. It's salty to eat. You don't need sugar. Like to eat spicy can add more pepper. The fish soup is delicious. It's delicious. Add another bowl accidentally. There are skills in making delicious dishes.
