Sour appetizer cabbage with vinegar

cabbage:1 rice vinegar:2 scoops raw:1 spoon oyster sauce:1 spoon sugar:5g pepper:2G garlic:2 flaps pepper:2 chives:1 https://cp1.douguo.com/upload/caiku/1/b/2/yuan_1bb684c0fc77591956489b691cbecee2.jpeg

Sour appetizer cabbage with vinegar

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Sour appetizer cabbage with vinegar

Sour and appetizing vinegar Kwai cabbage. Five minutes to fix the home fast food. ‼️ -

Cooking Steps

  1. Step1:Clean cabbage and drain water for standb

  2. Step2:Cut the cabbage gang and cabbage leave

  3. Step3:Cut cabbage with slanting knife (as shown in the figure

  4. Step4:Serving on plat

  5. Step5:Garlic peeled and sliced, dried pepper choppe

  6. Step6:Clean and cut scallion into circle

  7. Step7:In an empty bowl, add two spoonfuls of vinegar, one spoon of soy sauce, oyster sauce, some sugar and pepper. Mix wel

  8. Step8:Stir fry garlic and pepper in oil pa

  9. Step9:Stir fry cabbage for about two minute

  10. Step10:Stir fry cabbage leaves evenl

  11. Step11:Pour in the sauc

  12. Step12:Stir fry until it is uncooke

  13. Step13:Sprinkle with Scallio

  14. Step14:Finished product drawin

  15. Step15:Sour appetizer cabbage with vinega

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sour appetizer cabbage with vinegar

Chinese food recipes

Sour appetizer cabbage with vinegar recipes

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