Chinese Food
Sauerkraut
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Cooking ingredients
Cooking Steps
Step1:First, marinate the fish with cooking wine and a little salt. Add an egg white and mix wel
Step2:In the pot, heat the oil, add the garlic section, garlic powder, pickled peppers and ginger, stir fry them until fragrant, then pour in the pickled vegetables, stir dry the water, add water and boil them. Then add the prepared cucumber, bean sprouts and cabbage, and then boil them and fish them out
Step3:Blanch the fish slices for another minute and spread them on the plate. Sprinkle chopped garlic and scallion on the plate at last. Heat the oil in the pan and drain the chili and pepper. Then pour the oil evenly on the plate. Stir up the fragrance. Then add some parsley to decorate it.
Cooking tips:There are skills in making delicious dishes.
