Step1:Clean the oysters. I did it twice. Put the steamer in. Boil it over high heat and steam for another 3 minutes. Don't steam more. If you steam more, you will get ol
Step2:Onion, ginger, millet, garlic, cut wel
Step3:Pour in hot oil, add soy sauce, sugar, vinegar, mix wel
Step4:Be careful not to cut your hand when prying oysters. You can wear disposable gloves
Cooking tips:Hot oil 2.3 scoops. There are skills to adjust the cooking according to the spicy taste.