Fried chicken with mushroom and onion

Sanhuang chicken:half onion:half mushroom:12 ginger:10g garlic:2 flaps cilantro:3 cooking wine:1 spoon oyster sauce:1 spoon meal:1 spoon raw:1 spoon https://cp1.douguo.com/upload/caiku/3/0/0/yuan_30dbf3907c327644742f8164bdc32d00.jpg

Fried chicken with mushroom and onion

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Fried chicken with mushroom and onion

Delicious mushroom and sliced chicken

Cooking Steps

  1. Step1:Wash the chicken, cut into pieces, add oyster sauce, ginger shreds, cornflour, soy sauce and marinate for 10 minute

  2. Step2:Prepare other ingredients, soak mushrooms in boiling water, cut into shreds, cut into carrots, cut into shreds, cut into onions, cut into cilantro (it's better if there are onions

  3. Step3:Discoloration of boiled oi

  4. Step4:Add mushroom, stir fry for 2 minutes, and simmer for 3 minute

  5. Step5:Add carrots, saute onions for 1 minute, stew for 3-5 minutes. Add coriander after the chicken is cooked

  6. Step6:Turn off the heat and add the coriander. Raw sauc

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fried chicken with mushroom and onion

Chinese food recipes

Fried chicken with mushroom and onion recipes

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