A fresh summer's home-made cold dish

mung bean sprout:8 potatoes:8 carrot:8 kelp silk:8 fans:8 cilantro:8 garlic:8 MSG:8 dried pepper:8 https://cp1.douguo.com/upload/caiku/6/6/e/yuan_664ad1ea543be33652bad11082fa641e.jpg

A fresh summer's home-made cold dish

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A fresh summer's home-made cold dish

Bean sprout and vermicelli cold dish. It's easy to make. It's crispy and refreshing.

Cooking Steps

  1. Step1:Bean sprouts, head and tai

  2. Step2:Boiled potato with water to coo

  3. Step3:Marinated kelp silk in advance, washed, boiled and coole

  4. Step4:Cook the prepared vermicelli in advance for one minute and cool i

  5. Step5:Bean sprouts, shredded potatoes, vermicelli, kelp shreds, blanched in water, put in the water to cool and take out. Pat the minced garlic, parsley section, cut a dry chili, put salt monosodium glutamate and hot pepper oil to stir the minced garlic and dried chili evenly

  6. Step6:Can pour a circle of Shanxi vinegar. Don't have a tast

  7. Step7:Greedy or not?

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook A fresh summer's home-made cold dish

Chinese food recipes

A fresh summer's home-made cold dish recipes

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