Step1:Flour, yeast powder and water are mixed together to make the picture like thi
Step2:Ferment to twice the siz
Step3:Cut the leek into small pieces for later us
Step4:Stir fry 5 eggs and pour into lee
Step5:Pour in thirteen spices, salt and chicken essence and mix wel
Step6:Then wrap the leek in the fermented flour. Knead it into a small dosage, flatten it and fry it in the pan until both sides are golden
Step7:The light is not good and a little fuzz
Cooking tips:The main thing is that the leek stuffing tastes good. The cake is delicious. There are skills to make delicious dishes.