Cooking Steps

1. 

   Step1:Cut the garlic leaves and the body separately. Slice the ginger and garlic. Cook the whole pork for 20 minutes. Then cut the slice

2. 

   Step2:Put the rapeseed oil in the pot. Then pour in the ginger and meat slices. Let the oil out over low heat

3. 

   Step3:Gold ou

4. 

   Step4:The oil in the pot is added with bean paste. It's easy to stir fr

5. 

   Step5:Pour in the meat. Turn twice and pour in the body and garli

6. 

   Step6:Stir fry until the garlic is tender and add in the black bean. Stir fry the garlic leaves evenly. Stir well.

7. 

   Step7:Out of the pot. Deliciou