It's better than Yoshino's. One move to become a kitchen god

rice:moderate amount sliced beef:500g onion:one and a half garlic:5 petals spicy millet:1 ginger slices:2 pieces shallot:one black pepper:a little soy sauce:2 tablespoons oyster sauce:1 tablespoon sugar:spoon salt:half spoon less cumin:a little starch:1 teaspoon garnish broccoli:half tree Haitian bean paste:half spoon https://cp1.douguo.com/upload/caiku/1/2/9/yuan_129762e231c32187801bfda530eba559.jpeg

It's better than Yoshino's. One move to become a kitchen god

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It's better than Yoshino's. One move to become a kitchen god

Jiye's beef meal is a very appetizing and delicious fast food. When it's coarse, it's always patronized. Since I can cook delicious food, those fast food restaurants seem to be more and more far away from me. You must cook this beef meal today, especially Xiaobai. It will increase your confidence in cooking. It's delicious. People who don't like rice any more need two bowls of base. I've made a total of four. It depends on how much I eat. The hot millet is not spicy because it is not cut. The baby who likes spicy will directly cut the hot pepper and fry it with onion.

Cooking Steps

  1. Step1:Prepare the ingredients - cut the onion not too thin, or you will not find it when it's cooked. Slice the garlic clove about 1cm wide and cut the onion into section

  2. Step2:Boiled broccol

  3. Step3:If the oil pan is slightly hot, you can put the onion and garlic in it and stir fry it over medium low heat

  4. Step4:Stir well and add pepper, black pepper and cumin. A little salt. To dehydrate the onion as soon as possible, you can also add all the salt. Cumin and beef and mutton are one of the most matched flavors in the world.

  5. Step5:Start dressing - add salt and suga

  6. Step6:Stir soy sauce and oyster sauce evenl

  7. Step7:Add in the bean paste and stir evenl

  8. Step8:Now the onion is soft, and it's transparent and soft

  9. Step9:Add sliced beef. I have to say that the beef slices I bought this time are very goo

  10. Step10:Add the mixed sauce into the water and make a bowl. Pour it into the pot and stir evenly until it is cooked

  11. Step11:Add water and stir the starch evenly, pour it into the pot and stir evenl

  12. Step12:At last put the onion into the ceasefire and bury it with meat. Two minute

  13. Step13:It's ready to be loaded. I also made laver and egg soup. Perfect match. Perfect. Drool when taking pictures. I took some picture

Cooking tips:There are skills in making delicious dishes.

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Chinese cuisine

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How to cook It's better than Yoshino's. One move to become a kitchen god

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