Chinese Food
Fish with pickled vegetables
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I can't eat the spicy gospel. Good people's soup, pickled fish. It's sour and refreshing. It's called
Cooking ingredients
Cooking Steps
Step1:A grass carp. The market bought it and cut it for me. I forgot to take a picture.
Step2:According to the procedure of sauerkraut bag, marinate the fish bones and fish slices separately. I add yellow rice wine and two pieces of ginger. Pour in a little marinade. Marinate for about 5 minutes. Then wash the fish for use.
Step3:Put some oil into the pot. Heat it to seven layers. Add the pickled cabbage bag and stir fry to make it fragrant. Then add the seasoning bag and stir fry. Add about 1.2 liters of water. Add a little white sesame seeds. Boil. Add fish bone and fish head and boil for 3 minutes. Remove.
Step4:Add in the fish slices and boil for one minute. Let's get out of the pot and eat. According to personal preference, you can put onion and coriander.
Step5:It's sour...
Cooking tips:1. This delicious food is very simple and delicious, because there are good people with pickles. Good people have three tastes: soup, mild spicy and spicy. 2. How can I seem to be advertising good people. 3. By the way, I also put a slice of lemon. There are skills in making delicious dishes.
