Chinese Food
Sweet and sour spareribs
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Ribs are usually stewed. It's good to change taste occasionally. It's sour, sweet and appetizing. It's just that there's no photo taken in the process.
Cooking ingredients
Cooking Steps
Step1:1. Chop the small rows into pieces and blanch them. Then wash them with clear water. 2. Heat the oil under the pot and put in the sugar. Stir fry the ribs in the sugar color. 3. Add cooking wine, onion, ginger and garlic after the ribs are dried. Add old soy sauce, raw soy sauce, continue to stir fry and then add water. 4. Boil the water, add vinegar and sugar, cover and simmer for half an hour. Season with salt and collect the juice.
Cooking tips:There are skills in making delicious dishes.
