The improved version of congee is specially made for children

pork tenderloin:150g rice:100g blueflowers:1small flower carrot:1segment preserved egg:1 salt:a few https://cp1.douguo.com/upload/caiku/d/3/b/yuan_d3d547a469097e2b7c1d2c902acd5b9b.jpg

The improved version of congee is specially made for children

(162302 views)
The improved version of congee is specially made for children

Cooking Steps

  1. Step1:Soak rice in warm water for 30 minutes. Add a few drops of cooking oil.

  2. Step2:Group photo of food materials use

  3. Step3:Carrots, diced preserved eggs and chopped broccoli.

  4. Step4:Add water to the pot and bring to a boil. Put in the rice. Turn the pork to a low heat and cook for 30 minutes until the rice blooms.

  5. Step5:Put in the carrot eggs. Cook for 10 minutes. Stir clockwise several times to avoid the paste.

  6. Step6:Finally, add salt and Broccoli Powder. Stir well. Turn off the heat and leave the pot.

  7. Step7:A nutritious porridge is goo

  8. Step8:With homemade dishes, egg stand, comfortable and nutritious dinne

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook The improved version of congee is specially made for children

Chinese food recipes

The improved version of congee is specially made for children recipes

You may also like

Reviews


Add Review