Step1:Clean the rice and put it into the pot in cold wate
Step2:When the water is boiling, add a tablespoon of oil, a small amount of salt, thirteen spices, and chopped sausage and preserved egg
Step3:You can turn off the fire when you cook it agai
Step4:Put it for a while to make the porridge more viscou
Step5:Let's g
Cooking tips:The rice can be frozen in the refrigerator one night in advance. Under cold water, the rice can be boiled faster and save time (learn from Guo Youda). There are skills in cooking and delicious food.