Chinese Food

Cooking Steps

1. 

   Step1:Deep fried pork knuckle skin with knif

2. 

   Step2:Stir fried suga

3. 

   Step3:Add seasoning, soy sauce, scallion, ginger and garlic in the pot, and proper amount of wate

4. 

   Step4:Stir fried sugar color, add water. Add to the pot. Stew for 2 hour

5. 

   Step5:Out of the po