Chinese Food

Cooking Steps

1. 

   Step1:Vegetable mi

2. 

   Step2:Make glutinous rice overnight in advanc

3. 

   Step3:Mix glutinous rice and vegetable

4. 

   Step4:Six salted duck egg

5. 

   Step5:Cut a gap. Pour out the protein for use

6. 

   Step6:Put the glutinous rice in the eggshell and steam for 20 minute

7. 

   Step7:Out of the po

8. 

   Step8:Try on