Chinese Food
The taste of spring
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I seldom make such a vegetarian dish, because I don't like it very much. But the weather in Tianjin is suddenly hot. It's good to be warm. But it's also a little fickle. I want to have some delicious dishes for my family. I just bought fresh lotus root. I can get rid of turbidity and decontamination. What's the delicious food in spring-
Cooking ingredients
Cooking Steps
Step1:Slice the scallion. Slice the garlic. Stir fry the hot oil in the hot po
Step2:Lotus root peeled and sliced. The lotus beans are peeled and cleaned. The fungus is soaked and the root is removed. Clean it. Stir fry the onion and garlic. Put them in the pot together
Step3:Oil consumption, sugar consumption, stir fry. Add a small half bowl of water. Simmer over medium heat for about 4 minutes. Add salt. Not necessarily 2G. According to your own taste, you can put less light ones. Finally, thicken with soup, water and starch. Sprinkle Lycium barbarum to make a pan
Step4:Is it spring
Step5:Sweet seasonal vegetables are delicious
Step6:A bowl of congee, a portion of seasonal vegetables and a happy lif
Cooking tips:This is a sweet dish. The Dutch beans are also slightly sweet. Although they are sweet, they are not greasy. They are very delicious. They have skills in making delicious dishes.
