Cooking Steps

1. 

   Step1:Preparation of ingredients and tools - proper amount of onion and ginger, 8 mushrooms, 1 jin of beef, 2 spoons of soybean paste, 1 spoonful of Pixian bean paste, 2 spoonfuls of sugar, proper amount of peanut chips, proper amount of cooked white sesame seeds, proper amount of small fresh sauce, proper amount of raw soy sauce, proper amount of Mother Goose titanium crystal po

2. 

   Step2:Wash the ingredients. Dice the mushrooms and beef and dice them

3. 

   Step3:Preheat the mother goose titanium crystal pot and pour in some vegetable oil. Stir fry the onion and ginger to give the fragrance

4. 

   Step4:Pour in the minced beef and stir fry until the color changes

5. 

   Step5:Pour in the diced mushroom and stir continuously to produce water

6. 

   Step6:Stir fry until the water content is reduced. Squeeze in the sauce twice. Spoon in 2 spoons of soybean paste and 1 spoonful of Pixian bean paste

7. 

   Step7:Squeeze in soy sauce twice more, stir fry well

8. 

   Step8:2 tablespoons sugar. Stir evenly

9. 

   Step9:Add peanuts and white sesame

10. 

    Step10:Stir fry until the color is good enough to leave the pot

11. 

    Step11:You can see the grain beef. It's very satisfying to eat one mouthful. It's full-bodied and delicious

12. 

    Step12:Three bowls of rice are not enough for such a pot of sauce.