Chinese Food

Cooking Steps

1. 

   Step1:Stewed bee

2. 

   Step2:Use chopsticks to clip it out one by one. Avoid bleeding. If it's for children, cut it into small pieces

3. 

   Step3:Sliced onio

4. 

   Step4:Seasoning - sugar, chicken essence, pepper, oyster sauc

5. 

   Step5:In a hot oil pan, add the chopped onion, stir fry it soft, add the seasoning, stir fry it, pour in the soy sauce, put in the fat cow, stir fry it quickly for a few times, and then it will be out of the pan

6. 

   Step6:Wheaten vegetables blanched in cold water keep gree

7. 

   Step7:Take out the wheaten dish and put it on a plate. Pour in the hot oil in the pot into the soy sauce, oyster sauce and sugar. Mix them into a cold sauce and pour it on the dish

8. 

   Step8:Let's eat vegetables, beef and ric