Cooking Steps

1. 

   Step1:1. Clean up the fish and cut a knife on it so that it will taste good when stewed.

2. 

   Step2:2. Heat the oil. Fry the fish in the pan over low heat until golden.

3. 

   Step3:3. Prepare scallion, ginger, garlic, Pixian bean paste, chili powder and dried pepper.

4. 

   Step4:4. Take out the fish. Don't pour the bottom oil. Put in the green onion, ginger, garlic, dried pepper

5. 

   Step5:5. Stir fry and put in Pixian bean paste.

6. 

   Step6:6. Stir fry and then pour in pure water. Stew for a while.

7. 

   Step7:7. Put the fish back in the pot.

8. 

   Step8:8. Prepare the above sauce. Pour into the pot as required.

9. 

   Step9:9. Put out the sauce. Put in three ice sugar.

10. 

    Step10:10. Put in chili powder and simmer for about 30 minutes.

11. 

    Step11:After 11.30 minutes, put the cilantro in the tray.