Cooking Steps

1. 

   Step1:Mash the bananas and beat in an eg

2. 

   Step2:Add in the cereal and the nuts you like (I use Wang Satin's cereal, yoghurt and Peach Oolong's cereal

3. 

   Step3:Mix well, if it's a little thin, add a little oatmeal, if it's dry, add a little water

4. 

   Step4:There's no tin paper at home, so I brush the oil on the bottom of the baking tray, put the oatmeal on the baking tray with a spoon and press it into a small round cake

5. 

   Step5:Oven 160 degree preheatin

6. 

   Step6:Then put it in the baking tray and bake for 30 minutes at 160

7. 

   Step7:It's crispy and delicious when it's cool on the plate

8. 

   Step8:Ah, open your mout