Intestinal powder

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Because I remember that I didn't take a picture after I finished it. So I didn't take a picture. It's very simple.

Cooking Steps

  1. Step1:Soak the rice overnight. The next day use a blender to make a pulp. Add a small amount of potato starch and salt.

  2. Step2:Oil the iron plate. Pour a layer of rice past

  3. Step3:You can beat an egg or add some vegetables and meat according to your tast

  4. Step4:Steam for 34 minute

  5. Step5:When it's cooked, shovel it out with a scraper and put it on the plat

  6. Step6:Drizzle with soy sauce and cooking wine. Add some coriander, onion, side dishes and so on. Let's eat.

Cooking tips:The water on the menu is just to make rice better. So when beating, you can filter the water. Just beat rice. Then add water. Otherwise, rice paste will be too thin. Don't boil too much or too little when steaming. It's ok if it's moderate. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Intestinal powder

Chinese food recipes

Intestinal powder recipes

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