Colorful pea rice

egg:1 pea:200g carrot:half shallot:1 salt:1g vegetable oil:1 tablespoon soy sauce:1 teaspoon https://cp1.douguo.com/upload/caiku/f/4/c/yuan_f4672acb90704fd234740de37ecc5fcc.jpg

Colorful pea rice

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Colorful pea rice

Cooking Steps

  1. Step1:Peel peas. Children like this job bette

  2. Step2:When the pea is blanched, it will smell like pea. When it's cold

  3. Step3:Separate white and yellow egg

  4. Step4:Dice the carrots. Fry the eggs separately

  5. Step5:Finally, stir fry them together. The order of stir fry is oil, onion, carrot, soy sauce, pea and egg. Finally, put salt into the pot.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Colorful pea rice

Chinese food recipes

Colorful pea rice recipes

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