Chinese Food
Lotus root with vinegar
(162808 views)
I hurried home from work to cook for my children. I have no vegetables. What can I do for you. -
Cooking ingredients
Cooking Steps
Step1:Wash and dice the lotus root. Heat the oil. Stir fry the garlic slices. Add some dried peppers if you have the conditions to make it fragrant (I didn't add them today). Finally, stir fry the lotus roo
Step2:Then add the almond and stir fry. Season. Add the soy sauce. Sugar, vinegar and pepper. Stir well.
Step3:Tray (bowl
Step4:First a sunny balcony. Put it on for photo
Step5:The camera eats first. Then it empties. Thank you for your attention.
Cooking tips:There are skills in making delicious dishes.
